We are seeking a dedicated and skilled Cook to join our team. The ideal candidate should be well versed in Sri-Lankan/ South Indian cuisine, have a passion for food and a commitment to delivering high-quality meals in a fast-paced kitchen environment. As a Cook, you will play a vital role in meal preparation, ensuring that all dishes are prepared to the highest standards of taste and presentation.
Duties
Prepare and cook various meals according to established recipes and menus.
Ensure all food preparation areas are clean and organised, adhering to food safety standards.
Monitor stock levels of ingredients and supplies, reporting any shortages to the kitchen manager.
Collaborate with other kitchen staff to ensure efficient service during busy periods.
Maintain a high level of cleanliness and organisation within the kitchen at all times.
Help train new kitchen staff in food preparation techniques and safety practices.
Experience
Previous experience in a kitchen or restaurant environment is preferred, with a focus on meal preparation and culinary skills.
Knowledge of food safety regulations and best practices is essential.
Ability to work effectively under pressure while maintaining attention to detail.
Strong communication skills and the ability to work as part of a team are crucial for success in this role.
A passion for cooking and willingness to learn new techniques will be highly regarded.
If you are enthusiastic about cooking and eager to contribute to our team's success, we encourage you to apply for this exciting opportunity as a Cook!