Facilities Coordinator
Step into a pivotal role as a Facilities Coordinator within a renowned bakery product manufacturing company in North West London. This position offers a rewarding career path, where your expertise will directly contribute to the safety and efficiency of a dynamic work environment. The ideal candidate will look after the facility day-to-day, adhering to health and safety procedures and carrying out regular checks as needed. Experience in the food industry is essential.
Why This Role Stands Out:
* Competitive Salary: Earn £40,000, reflecting your skills and experience.
* Impactful Work: Play a crucial role in maintaining a safe and compliant workplace, ensuring the well-being of all employees.
* Diverse Responsibilities: From risk assessments to contractor management, your day will be varied and engaging.
Main Scope and Purpose of the Position:Coordinating and completing the day-to-day Health, Safety, and Facilities Management within the factory.
Key Responsibilities:As a Health, Safety and Facilities Coordinator, your primary focus will be coordinating and completing the day-to-day safety and facilities management within the factory. Your duties will include:
* Conducting domestic water checks and emergency lighting checks.
* Performing fire alarm and safety checks.
* Carrying out risk assessments and implementing risk reduction strategies.
* Overseeing scheduled maintenance checks and general DIY tasks (FLT, pallet trucks, compactor, bailers, ovens, lifts, hoists, IPAF scissor lift, LEV, suppression systems, A/C, security, CCTV, E/light testing, P1 fire alarm system, bell testing, machine safety, boilers, refrigeration/chilling).
* Managing housekeeping, compliance, safety control, and waste collections.
* Updating paperwork and control systems.
* Assisting with accident investigations.
* Managing contractors and implementing a Permit to Work scheme (Hot Work Permits).
* Delivering on-site Health and Safety training (E-learning, induction, COSHH, PPE).
* Supporting ISO accreditation requirements (server input).
* Completing reasonable administration and Business Development duties (maintenance forms, service reports, visitors).
* Keeping up to date with new legislation and maintaining a working knowledge of all Health and Safety Executive (HSE) legislation and any developments that may affect the business.
* Undertaking accident investigations to assist the client as required (RIDDOR).
To Excel in This Role, the Ideal Candidate Will:
* Ideally hold a current baseline health and safety certificate (NEBOSH / IOSH Certificate).
* Have experience in a similar role (within the food industry highly desirable).
* Hold current training certificates (First Aid, Fire Marshall, IPAF, Food Safety).
* Demonstrate experience in budget management.
* Experience of ISO systems would be beneficial.
This role is perfect for a proactive individual with a keen eye for detail and a passion for maintaining high safety standards. If you are ready to make a significant impact in a thriving bakery product manufacturing company, this position is tailor-made for you.
#J-18808-Ljbffr