Job Introduction
We’re experience makers .
And relationship builders.
And we’re hiring!
Most people only dream of being at the most exclusive places or out-of-this world events. At Sodexo Live! you don’t dream it, you live it every day. Here you’ll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together. Because we’re more than just waiters.
Be part of something greater.
We currently have an opportunity for casual staff to join our amazing team.
This is a great opportunity for driven individuals to succeed in a fast and innovative catering facility. A need for outstanding customer focused individuals to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression
Role Responsibility
* · Lead the kiosk team members throughout their shift.
* · Engage, motivate and train to create a high level of performance within ACC Liverpool
* · Assist the supervisor in ensuring that all requirements for each event are met to ensure the smooth running of all events.
* · Ensure that all areas are set and prepared to meet with relevant requirements.
* · Support all operations.
* · Ensure adherence to company uniform standards across all areas
* · Ensure that all areas open are effectively closed down
* · Ensure that every opportunity is taken to ‘up sell’ to our customers
* · Ensure that casual employees are thoroughly briefed of expectations.
* · Manage stock levels and ensure an effective stock rotation procedure
* · Train and guide all new members of staff in line with ACC Liverpool standards.
The Ideal Candidate
* · Excellent communication skills
* · Passion for food and beverage
* · Passion for working with people
* · Have excellence attention to detail
* · Exceptional time keeping skills
* · The ability to motivate and engaged employees to deliver first class service.
* · A passion to develop employees by guiding and delivering feedback
* Experience within a hospitality, catering or bar setting
* You must be over 18 for this role.