RESTAURANT MANAGER required for an exciting opportunity at a hotel located in the Malmesbury area.
As RESTAURANT MANAGER, the ideal candidate for this role will have previous experience as a Restaurant Manager from within a premier 4 or 5 star hotel or from within a stand alone high profile restaurant. Experience at a multi rosette / Michelin fine dining level is essential.
As Restaurant Manager, you report directly to the Food & Beverage Manager and will manage all aspects of the restaurant, delivering the ultimate fine dining experience; this includes taking a lead role in private dining and afternoon tea service. As Restaurant Manager, you will use your natural people management skills to lead and develop our incredible restaurant team, driving 5* service standards and taking guest dining experience to the next level.
As RESTAURANT MANAGER you will supervise, train, motivate, develop and lead your team within your department to ensure the smooth delivery of service, to maintain standards, ensure guest satisfaction and to increase sales. This is a hands-on role on the floor and good wine knowledge will also be required.
Benefits - As Restaurant Manager you will enjoy a stunning working environment, competitive salary and attractive service charge (paid monthly), pension scheme, hotel discounts on rooms and food and beverage and discounts at other properties. You will enjoy free use of the leisure facilities, free meals on duty, long service awards, free parking & unifor...