We are recruiting a Chef de Partie for a fine-dining gastropub in Surrey. This is a fantastic opportunity for a Chef de Partie looking to progress in their career and gain experience in a multi-rosette environment, even without prior rosette experience. The food is honestly incredible!
The Chef de Partie will be joining a friendly, ambitious team that values seasonal produce and locally sourced ingredients. If you are a chef who is passionate about food and eager to drive your career forward, this is an incredible opportunity.
Salary and Benefits
* Up to £34,000
* Service charge on top
* Produce and wine at cost price
* And so much more!
Minimum Requirements
* Proven experience as a Chef De Partie in a fresh-food setting.
* Commitment and longevity within previous roles are essential.
* Deep love for food and self-development within the kitchen.
If you are keen to discuss the details further, please apply today or send your CV to yasmin at COREcruitment dot com.
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