Multi Skilled Engineer Full-Time, 5 days a week at our Factory/Warehouse in Rainham About Us: Frive, formerly Lions Prep, is the UK's highest-rated meal plan service. Our chefs prepare, cook, and deliver fresh, healthy meals directly to your door, helping you save time and eat healthily. We are committed to diversity and inclusion, recognising our biases and striving to create a strong sense of belonging. We welcome applicants from all backgrounds, aiming to build a team that approaches problems from various perspectives. Your Impact: As a Multi-Skilled Engineer at our food manufacturing facility in Rainham, you will be responsible for ensuring that production equipment operates reliably, projects are executed efficiently, and safety standards are rigorously upheld. Your success will be measured through specific key performance indicators (KPIs) related to equipment uptime, project completion timelines, and adherence to safety protocols. Key Responsibilities: Equipment Maintenance: Create and execute planned maintenance and repairs of the facility’s equipment as required. Implement maintenance programs to enhance equipment reliability and uptime. Ensure equipment safety and regulatory compliance. Minimise response and resolution time to equipment failure or breakdown. Health and Safety: Ensure compliance with health and safety standards, including OSHA Implement safety policies and provide employee training. Manage contractors as required Train operator on equipment as necessary. Documentation: Maintain accurate records related to equipment, safety, and compliance. About You: Qualifications & General: Qualified Engineer with substantial experience in mechanical and electrical engineering, specifically within food manufacturing. Mechanical and electrical certificate (NVQ3 or equivalent ) as a minimum. Time served apprenticeship in mechanical and electrical engineering. Profound understanding and experience with industrial food manufacturing machinery and control systems, including PLC. Proven track record in troubleshooting and maintaining electrical and instrumentation systems in a high-volume production setting. Availability for overtime and on-call support as needed and on occasion evening / night shift work. Evidence of Electrical and electronics qualifications is a prerequisite. Demonstrate a proactive attitude towards Maintenance Proactively promote correct use of equipment Work closely with Hygiene team to ensure proper cleaning procedures are followed. Improving engineering functions to reduce food safety risk. Specific Electrical & Electronics Skills Required - Electrical Maintenance: Expertise in AC/DC drives and associated motors or pumps. Experience with three-phase, single-phase, and low voltage systems. Knowledge of electrical installations and compliance with the latest regulations. Proven experience in electrical fault finding, including PLC control systems (e.g. Siemens, SEW). Specific Electrical & Electronics Skills Required - Control Systems and Automation: Advanced skills in PLC programming, fault diagnosis, and repair. Knowledge of process automation equipment, including stepper motors, servo drives, and variable frequency drives. Specific Electrical & Electronics Skills Required - Instrumentation: Proficiency in maintaining and calibrating instrumentation systems, such as sensors, actuators, and control devices. Experience in process control instrumentation, including pressure, temperature, flow, and level measurement devices. Specific Electrical & Electronics Skills Required - Industrial Equipment: Maintenance and troubleshooting of high-temperature ovens, heat sealers, check weighers, labellers, and other commercial kitchen appliances. Ability to perform PAT testing and ensure compliance with electrical safety standards. Health and Safety Compliance: Knowledge of health, hygiene, and safety standards specific to the food and beverage sector. Implementation of safety protocols and training for ensuring workplace safety and regulatory compliance. What's next? If you are interested in learning more about the role and think this could be for you, then don't hesitate and apply now. We look forward to hearing from you and love hearing from people who are passionate about our purpose and vision. Mission We inspire busy people to eat well and live better - Delivering chef-cooked meals crafted from quality, locally sourced produce. Vision At Lions Prep, we are more than just a food company. We are helping create a food system that is fair and transparent, where everyone has access to ethically sourced, quality food. With tech at the forefront of our strategy, we are continuously innovating whilst staying true to our people. Our commitment to a healthy planet is never compromised. Values Empowerment: We empower our people to make strong, independent decisions with confidence. Transparency: We share information openly and with intention. Open Communication: We communicate directly and honestly. High Performance: We foster an environment that attracts, retains, and rewards high performance. Agility: We encourage flexibility in our people by reducing blockers and prioritising their creativity and productivity