Position:Chef
Locations:The Pavilion Leisure Centre, Kentish Way, Bromley, BR1 3EF
Salary:circa£24,000 per annum
Job Type:40 hours permanent
Closing date: 19th February 2025
About the role
1. To provide, manage and develop a high quality catering service.
2. To maintain effective control of Food & Beverage services and budgets within the required margins.
3. Comply with set menus which reflect Mytimes standard of using fresh, high quality and seasonal products.
4. Prepare, cook and present all meals attractively. The majority of dishes will be made in-house.
5. Supervise food delivery and presentation.
6. Order all supplies cost-effectively using nominated and approved suppliers.
7. Ensure a high standard of cleanliness is maintained in the kitchen.
8. Keep stock secure at all times, storing foodstuffs appropriately and maintain accurate records. Avoid unnecessary wastage and deterioration of foodstuffs.
9. Manage catering staff to ensure a professional safe, clean and efficient kitchen operation. ...