Engineering Technician To provide asset maintenance support to the operation of the business ensuring that all assets are managed to a safe and reliable level of performance. Key Areas of Responsibility Objectives: In line with the Company’s goals and strategy Provide efficient reactive response to all plant incident and breakdowns Perform planned preventative maintenance duties on assets and services to increase uptime, maintainability and performance. To help deliver operational performance Improvements identified though key measures by delivering continuous improvement. Key responsibilities: To comply with Safety, Health and Environmental requirements within the business in line with the Health & Safety Policy and Procedures, e.g. Work Instructions, Risk Assessments and Safe Systems. To ensure a high standard of engineering maintenance support to production and all other functions within the business, thus ensuring a high performance of all equipment and systems. To develop safe behaviour and ensure a clean as you go policy is adhered to. To ensure food safety is always a priority in all works carried out and any potential food safety issue is addressed immediately. To use a Continuous Improvement process to develop and improve all aspects within your control. To adhere to all Jacksons Bakery processes and procedures. To maintain accurate and timely records of all work carried out. This will include correct and detailed information on handover between shifts. Finally to demonstrate Jacksons Bakery values and beliefs through your standard of work, communication and behaviour. General requirements: To be a pro-active member of the team, working as part of that team, maintaining Company standards and influencing policy. To set and achieve high personal standards of competence. Share knowledge and expertise with other Shift Engineers. Qualified in relevant engineering discipline and multi-skilled to appropriate level. To be capable of solving problems wherever practically possible. To use knowledge to design out problems and improve engineering systems and procedures. Attend training as required to meet mandatory business requirements. Building working relationships: Take a “critical friend” approach to challenging in constructive ways. To involve operators in problem solving to develop / enhance their ownership. Understand requirements of internal customers (eg. operations). To support problem solving programs lead by others. To share knowledge with trainers to enable operators to build capability. Health & Safety: To have an excellent personal health and safety record and acts to ensure safety of others. To inform appropriate persons of potential safety issues and recommend corrective action needed. To work towards a safe culture by developing safe behaviour. To ensure that all staff, visitors and contractors comply with the Jacksons Bakery Health & Safety policy at all times. Challenge unsafe behaviours demonstrated by employees or contractors. Administration: To ensure work records are filled in promptly and accurately and outstanding issues highlighted. To be able to demonstrate effective use of time through the CMMS. To use maintenance records to identify failure patterns and flag issues / solutions. To actively be involved in improving CMMS data collection methods and standards. To understand the value of plant history information. Support and contribute to Departmental systems improvements. All reasonable duties that are within your capabilities and do not compromise safety or other company requirements