Description: About Park Hyatt London River Thames? Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite.With stunning city and river views, signature CharlieWhinneypieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, BuckinghamPalaceand Kings Road. The hotel boasts exquisite dining options,state-of-the-artevents space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.? Duties and responsibilities related to the Breakfast Chef de Partie ? role ? - Prepare and cook a wide variety of breakfast items, ensuring quality and consistency. - Assistin planning and developing breakfast menus, considering seasonal ingredients, guest preferences, and dietary requirements. - Manage inventory for breakfast ingredients, ensuring that supplies are ordered and stocked appropriately for morning service in the hotel. - Monitor and control food costs, minimizing waste and ensuring efficient use of ingredients in line with hotel budget guidelines. - Work collaboratively with other chefs to deliver a seamless breakfast service. About you? Youpossessproven experienceworking theBreakfastshiftsin a luxury hotel environment. You will have strong culinary skills, with a deep understanding of breakfast cuisine and various cooking techniques.Flexibility for the role isrequiredas shifts Benefits of the Breakfast Chef de Partie role include ? - 12 complimentary nights a year across Hyatt Hotels worldwide? - Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start? - Uniform provided andlaundered complimentary? - Headspace membership and access to our Employee Assistance Programme? - 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels? - Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide? At Hyatt 'We care for people so they can be their best'.This isdemonstratedin our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company? Being part of Hyatt means always having space to be you.?We are passionate about diversity,equityand inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages,abilitiesand identities.? Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job -it'sa career for people who care.? Next Steps: Apply today for this Breakfast Chef de Partie role and start your journey with Hyatt Hotels? Primary Location: GB-ENG-London Organization: Park Hyatt London River Thames Job Level: Full-time Job: Culinary Req ID: LON006472 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.