Are you an experienced and passionate leader in the hospitality industry?
FIGOa celebrated Italian restaurant known for its authentic cuisine and exceptional service are looking for a talented Restaurant Manager to join our team.
Key Responsibilities:
* Oversee daily restaurant operations to ensure smooth and efficient service.
* Lead, train, and motivate staff to deliver outstanding customer experiences.
* Ensure compliance with health and safety regulations.
* Address customer inquiries and resolve any issues to maintain high satisfaction levels.
* Develop and implement strategies to improve guest services and restaurant profitability.
Requirements:
* At least 3 years of experience in a similar role within the hospitality industry.
* Proven track record of delivering excellent customer service.
* Strong leadership and team management skills.
* Exceptional communication and problem-solving abilities.
* Ability to thrive in a fast-paced environment and handle high-pressure situations.
* Flexibility to work evenings, weekends, and holidays.
* A passion for Italian cuisine and culture is a plus.
What We Offer:
* Competitive salary and benefits package.
* Opportunity to work in a vibrant and dynamic environment.
* Career growth and development opportunities.
* Be part of a team dedicated to excellence and creating unforgettable dining experiences.
If you are a motivated and enthusiastic professional with a love for hospitality, we would love to hear from you!
Job Type: Full-time
Benefits:
* Company pension
* Discounted or free food
* Employee discount
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