Job Description
Pastry Sous Chef, £50,000 per annum,Michelin Star
Why should you join our client'srestaurantas Pastry Sous Chef?
* Salary package of up to £50,000 per annum (inc. Tronc)
* One of the leading restaurants in London
* You'll work with and alongside Hospitality experts
* Fantastic company culture
* Regular research and supplier trips
* Restaurant discounts and team outings
* Pension scheme
* Excellent career and professional ...
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