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Restaurant Manager - Coastal Restaurant and B&B
Location: North Cornwall
Exciting venture based in a famous North Cornwall village.
* Join a small successful team with stunning harbor views.
* Varied and interesting role.
* Hands-on operation - we are looking for someone who can lead a team in a busy hotel with a bar and restaurant operation.
Our client is seeking a permanent Restaurant Manager to join their small historic family-run restaurant and B&B based in a busy fishing village on the North Cornwall coast, offering a competitive salary plus some excellent benefits.
* Salary: £35,000pa plus bonus.
* Gratuities.
* Immediate start.
Key Areas of Responsibility:
* Managing all day-to-day Food and Beverage operations.
* Reporting to the owner.
* Work closely with Head Chef.
* Management of all staff.
* Establish KPI’s, policies, and schedules.
* Manage staffing levels and Rota’s within budgets.
* Manage budgets and forecasts.
* Food hygiene.
* Health and Safety.
* Staff training.
Candidate Specification:
For this position, we are seeking applications from candidates with strong previous experience in a similar position. We are ideally looking for a multi-skilled candidate with a strong understanding of Bar, Front of House, and Kitchen operations who can hit the ground running.
We are ideally looking for a candidate who can demonstrate the following skills and experience:
* Strong previous Food and Beverage management experience.
* Exemplary background of planning and working events.
* Experience leading a food and beverage team.
* Hold a Personal license.
* Strong leadership ability.
* Able to work in an incredibly busy environment whilst maintaining high standards.
Working hours will be varied and include weekends and evenings. This is a full-time permanent position, with a competitive starting salary.
Due to location, own transport is essential.
If you believe you would be a suitable candidate for this position and would like to find out more, please send your CV to Cornwall Staff Agency today!
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