Nursery Chef for a Small Nursery
As a Nursery Chef, you are responsible for running the kitchen, preparing tasty and nutritious meals for children and staff, as well as helping to educate children, parents, and staff on healthy eating.
Your responsibilities include:
1. Organising, cooking, and preparing a healthy, balanced diet for children aged 0 to 5 years in accordance with the nursery menus.
2. Taking into consideration daily those children who have special dietary requirements and preparing suitable alternatives.
Training is offered before the start, and we assist you with all needed.
Nursery Chef Details:
Job hours are from 10:00 AM till 3:00 PM, Monday to Friday, all year round including summer. Paid monthly.
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