Job Details
Compensation: Salary ($95,000-$120,000)
As the General Manager, you will guide and shape the service, team, operations, and overall guest experience at Faccia a Faccia and Bar Pallino. The primary focuses of this role are team leadership and development with all FOH team members, financial accountability for the restaurant’s P&L, and brand maintenance and awareness. The General Manager has overarching authority over all aspects of the restaurant and works collaboratively to drive Faccia a Faccia’s and Bar Pallino’s overall financial and operational performance.
The General Manager is committed to the following job components, designed to create a meaningful, growth-oriented position:
* Act as the face of the restaurant, leading the business with professionalism, integrity, and care
* Be a business-oriented leader, understanding that smart decision making around purchasing, training, hiring, coaching, and scheduling impacts all elements of restaurant operations
* Cultivate meaningful relationships with the management team, staff, and guests that express a commitment to the group's identity, growth, and guest experience
* Recognize that the restaurant’s success depends on working well with all team members of varying skill sets and experience levels, while holding team members accountable and complying with HR
* Exude passion for hospitality, restaurant operations, gastronomy, and Faccia a Faccia & Bar Pallino as an identity
Benefits / Perks:
* Health / Dental Insurance
* Group-Wide Discounts
* Two Consecutive Days Off
* In-House Wellness Programs
* 401K with Company Match
* All Major Holidays Off
* Paid Vacation
About Faccia a Faccia & Bar Pallino
Faccia a Faccia is the coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. The restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more.
Located just below Faccia a Faccia is Bar Pallino. Inspired by the new generation of Paris wine bars like Septime La Cave, Bar Pallino showcases an extensive list curated by acclaimed Beverage Director Jodie Battles focusing on organic, natural, and biodynamic selections.
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