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Apprentice Chef - 14390, Houghton le Spring
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Client:
Location:
Houghton le Spring, United Kingdom
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
588669895c13
Job Views:
11
Posted:
26.04.2025
Expiry Date:
10.06.2025
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Job Description:
Company Bio
The Royal Oak is situated in a beautiful part of Lancashire, only a short distance away from the famous Hoghton Tower, and is the perfect place for lunch or dinner. Our ethos is quality and consistency with an emphasis on fresh produce from our local suppliers, award-winning cask ales, and a great team both in the kitchen and front of house.
Description
A Commis Chef assists a section chef, also known as a Chef de Partie. The apprenticeship includes various responsibilities such as:
* Assisting in the food preparation process
* Cooking and preparing elements of high-quality dishes from fresh
* Involved in adding new items and dishes to the menu
* Preparing vegetables, meats, and fish
* Assisting other Chefs
* Helping with deliveries and restocking
* Assisting with stock rotation
* Preparation and production of high-standard special dishes
* Maintaining kitchen and food safety standards
* Producing own sauces and soups
Requirements
* Team-oriented
* Ability to work independently towards a shared goal
* Attention to detail
* Good time management skills
* Strong verbal communication and listening skills
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