Time left to apply End Date: May 6, 2025 (24 days left to apply)
job requisition id JR203952
A lifestyle Hotel based on London’s eccentric South Bank. With 354 bedrooms, award-winning food and drink outlets and an electric energy, Sea Containers London is a destination where glamour meets brutalism – and it's your London anchor on the River Thames.
The Sea Containers Kitchen London leads where others follow. Masters of seasonal, fresh ingredients, our passionate and enthusiastic chefs are committed to creating an unforgettable dining experience for their guests. The restaurant serves breakfast, lunch and dinner daily and offers brunch on the weekend, with menus reflecting the best locally sourced produce.
We are currently recruiting for an imaginative and experienced Chef de Partie to join our team. Candidates should be experienced in a high volume environment and previous experience in a high profile kitchen is essential.
At Sea Containers London we are committed to giving our employees the skills and support required to deliver extraordinary experiences, and most importantly, to grow in their careers. On top of this we also like to offer our teams a wide range of benefits including:
1. Guest experience including dinner and drinks
2. 6 complimentary nights a year at any Lore Group hotel
3. Lore Group Employee & Immediate Family Rates
4. Lore Group Friend and Family Rates
5. 50% Employee discount and 25% Friends and Family discount at over 800 partner hotels via Lore Discovery
6. 50% discount in Lore Group restaurants and bars
7. Discounts in our spa and cinema
8. Contribution towards Health - Cash Plan
9. 2 days paid volunteering leave per year
10. Life Assurance
11. Length of service incentives (additional holiday)
12. Bespoke training programmes
13. Free meals on duty
14. Incentives such as Ride-to-Work and season ticket loan
15. Quarterly employee award ceremony and company staff parties
16. Employee assistance programme
Location: London
Life at Lore Group
Our properties are widely celebrated for their thoughtful design, interesting use of space, engaging restaurants, award-winning bars and the passion of our people.
We are passionate about our people and are committed to training, developing, mentoring, and coaching a world-class team to deliver memorable experiences for our guests. As a small, independent group, we are able to offer a personalised career progression on a global stage, with many of our team members having been able to move to our European and American properties, and vice versa, expanding their roles, careers and experiences.
We prefer to promote and transfer within our group whenever possible, backed up by tailored training using internal and external resources. We firmly believe our future leaders are alongside us.
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