Company Description
As a Chef, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.
There has never been a better time to join our evolving hotel company and be part of this incredible journey. A multi-year development plan to transform our properties into boutique design-led hotels, with a fresh and local approach to dining, means we will provide our guests with a luxurious setting in which to unwind.
Additional Information
We’re all about rewarding our team's hard work, that’s why…
You’ll receive a competitive salary, tronc payments, and pension contribution as well as:
* The chance to further your career across our well-known brands – As one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
* Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
* Wage Stream – Access your wage before payday for when life happens.
* Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with three mobile along with many more…
* Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
* Free employee assistance program – Mental Health, well-being, Financial, and Legal support because you matter!
Job Description
As a Chef, you will…
* Prepare, cook, and present food which meets specifications and customer expectations.
* Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
* Communicate clearly with your team in order to provide high-quality meals to customers on time.
* Keep up-to-date with new products, menus, and promotions.
What you’ll bring to the kitchen:
* Ability to work under pressure in a busy kitchen and pull together as a team when needed.
* A passion for delivering tasty and well-presented meals to customers each and every time.
* Willingness to get stuck in, learn new skills, and help out in different areas of the kitchen when needed.
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