Are you looking for a new permanent career within the bakery industry? Our well established bakery client is recruiting a Baker to join there team in London near Park Royal. Summary: Permanent Contract Immediate Start Full time hours £38'000 - £40'000 dependent on experience Modern baking facility in London near Park Royal Job Summary: Preparing, baking and finishing all bread, viennoiseries and other specified baked goods in accordance with the Company's quality standards and specifications. Maintain the organisation high standards and ensures total compliance with cleanliness and sanitation standards with regards to work areas and equipment. Job Duties of a Baker: Comply with and fully understand the laws and regulations regarding licensing, food safety, health & safety, fire equipment and fire training. Maintain complete knowledge of and comply with all policies and procedures as the Company may put in place from time to time. Liaise with the Head Baker, Pastry Chef or Assistant to understand assignments, anticipate business levels, changes in the menu and other information pertinent to his job requirements. Complete all opening duties to include (but not limited to) setting up of workstations with regard to mise in place, tools, equipment and supplies according to standards. Respect the cleanliness and working condition of all tools, equipment and supplies, ensuring that everything complies with standards. Check production schedules. Daily order all the ingredients for the production and inform the Head Baker, Pastry, Kitchen Chefs and the Production Manager of any supplies needed for the day's tasks. Ensure that all perishable items are stored quickly and efficiently thus avoiding unnecessary quantities being held within the bakery, pastry & kitchen areas, always ensuring complete utilisation of all items with minimal wastage. Create, prepare, produce and bake bread, viennoiseries and other specified baked goods for the bakeries and wholesale customers following recipes and yield guides according to department standards. Enforce high standards of hygiene and sanitation. Adhere to the strict policies regarding personal grooming and hygiene. Ensure at the end of the working day that all areas are fully cleaned down. Label, date and rotate items stored in all products and ingredients. If you are interested and have the relevant experience, please click apply to be contacted by a member of the team. You can also 'text' your full name Baker to 07740 739070