Production Chef
Role Purpose: Our food menus are incredibly important at B&K, so naturally a strong and professional kitchen team are absolutely essential to the success of the brewpub. You will live and breathe food, be passionate about detail, and take pride in your work. Excellent communication skills are key.
Role Description: Shift Pattern: 4 on, 4 off 06:00-18:00. Provide technical support to the production teams, ensuring current product quality & safety standards are maintained and enhanced where appropriate. Working with the Production Management team to build relationships.
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