UoB Services Limited are looking for a full-time Kitchen Porter to work 35 hours per week within our busy catering department working under the general direction of the Catering Manager.
Your responsibilities will include:
• Ensuring the food preparation areas are clean and hygienic
• Washing utensils and dishes and making sure they are stored appropriately
• Sorting, storing, and distributing ingredients.
• Disposing of rubbish.
• Cleaning the food preparation equipment, floors and other kitchen tools or areas.
• Assist and execute various kitchen duties such as ensuring cleaning schedules are adhered to
• Ensure equipment supplied is used with care, in accordance with suppliers’ instructions and training
• Ensure all equipment is in good working order and report any faults immediately.
• Support the delivery and serving of food, if required.
• Be clean, hygienic and well presented at all times.
To be successful in the role, you will be expected to have previous experience working in a kitchen, be punctual, reliable and flexible. Be passionate and motivated and happy to work as part of a team.
Our catering team have high standards and we expect our staff to match these. The work is demanding but rewarding as you play a role in enhancing the student experience.