Côte is a leading restaurant chain with 85 locations across the UK. We've been serving up delicious French-inspired food since 2007, and we're always looking for talented individuals to join our team.
As a Junior Sous Chef, you'll be responsible for preparing and cooking a range of dishes, from classic French cuisine to modern twists on traditional favorites. You'll work closely with our experienced chefs to ensure that every dish that leaves our kitchen is of the highest quality.
Some of the key skills and qualifications we're looking for include:
* Experience in a commercial kitchen environment
* Passion for cooking and a desire to learn and improve
* Strong communication and teamwork skills
* Ability to work under pressure and meet deadlines
We offer a competitive salary and benefits package, including meal allowance, discount on food, and opportunities for internal development and growth.