We are hiring a Chef de Party to create a culinary experience for our guests through attention to detail and passion for flavors. Key responsibilities include running a busy kitchen section, cooking delicious dishes to a high standard, and ensuring presentation, taste, and quality are consistently maintained. You will also be expected to impart your knowledge to junior chefs and adopt a flexible approach to assist in different areas of the kitchen as needed. We are looking for a team player with a strong attention to detail, a positive and proactive manner, and experience in a similar role within a 5-star hotel is a significant advantage. Benefits include free meals on duty, a uniform, discounted employee rates at Arora Hotels, and a range of other employee perks. We are a growing company with opportunities for career progression and development across our properties and brands. Luton Hoo is a quintessential English country house hotel with a 2 Rosette Restaurant and award-winning Adams Brasserie, delivering hospitality to the highest standard. Our facilities include a luxury spa, 18-hole championship golf course, and state-of-the-art conference facilities.