Senior Chef Manager
Location: Tunbridge Wells
Hours: Term-Time Only
Meals Served: 300 hot meals per day
Team Size: 7 ( including 2 FT chefs)
Salary: up to 35K
Are you a passionate, experienced chef with exceptional management skills? We're seeking a Senior Chef Manager to lead our dedicated kitchen team in Tunbridge Wells, serving 500 nutritious and delicious meals every day.
Key Responsibilities:
* Lead & Manage: Oversee a team of the kitchen and 5 FOH staff, ensuring smooth daily operations and a positive working environment.
* Menu Development: Create balanced, nutritious meals tailored to our clientele, prioritizing quality and variety.
* Operational Efficiency: Maintain high standards of hygiene, food safety, and kitchen organization, adhering to all regulations.
* Budget & Stock Control: Manage budgets effectively, ensuring cost efficiency without compromising on quality.
* Customer Focus: Ensure customer satisfaction through consistent, top-quality meal production.
* Term-Time Work: Enjoy flexibility and work-life balance with a position that aligns with school terms.
* Dynamic Environment: Join a supportive and engaged team, where your skills and creativity will shine.
* Professional Growth: Opportunities for training, development, and career progression.
Requirements:
1. Proven experience in a senior chef or kitchen management role.
2. St...