The Boathouse Restaurant at Kingairloch Estate is located on the shoreline of Loch a Choire bay, 25 milesfrom Fort William and is a seasonal opportunity for an experienced Chef/Couple looking to promote and celebrateexcellent quality local produce, in a health conscious and sustainable way.
We are looking for a staff member to join our team on site from April to September 2025. Modern and comfortable accommodation is provided with the role.
The restaurant has the immediate reach of nine holiday cottages and eight staff cottages onsite, passing yachts who use the restaurants six moorings, the local Morvern community and beyond.
Kingairloch Estate is positioning itself to offer high quality escapes into the wild, and the activity rich landscapes that Morvern has to offer. Wild venison and lamb are produced on the estate and a small fold of Highland Cattle have been established alongside a productive Walled Garden. The vision is to set the standard for high quality,locally sourced and sustainable produce, with The Boathouse Restaurant being the interface to which we make this accessible to the wider public.
If you are looking for a new adventure in this stunningly beautiful and environmentally diverse part of the West
Highlands of Scotland, dont hesitate to get in touch!
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