Development Chef - Sauces and Marinades
Hours
* Work-life balance with a Monday-to-Friday day shift schedule. 8am - 4pm
Annual Salary £30,000 -£35,000
What's in it for me?
We are looking for a passionate and skilled Culinary Professional to join our clients dynamic kitchen team based in Tipton specialising in the creation of innovative sauces and marinades. This is an exciting opportunity to showcase your expertise, lead a talented team, and contribute to delivering exceptional dining experiences.
What are the benefits?
* Competitive salary: £30,000.00 - £35,000.00 per year.
* Company pension scheme.
* Access to a staff canteen.
* Free and on-site parking.
* Convenient transport links.
* Work-life balance with a Monday-to-Friday day shift schedule.
Day to Day Duties
1. Oversee daily kitchen operations, ensuring smooth workflows and compliance with health and safety regulations.
2. Lead, motivate, and develop kitchen staff to foster a positive and collaborative work environment.
3. Prepare and cook a variety of dishes, focusing on maintaining high-quality standards and exceptional presentation.
4. Assist in menu development, incorporating seasonal ingredients and innovative techniques.
5. Manage inventory levels, ensuring i...