The Production Supervisor will be responsible for the safe & efficient running of the food production process as well as assisting management to ensure the production is satisfied for each order in order to maximise all labour resources & materials.The successful Production Supervisor will be responsible for driving high standards throughout the manufacturing process to ensure it is ready to be audited at any time.The successful Production Supervisor will:Support the Production Manager in delivering production goals & objectives whilst maintaining product quality.Ensure all Critical Control Points are adhered toBe motivated, positive & a real team player, committed to achieving all goals - personal, of the team & all company objectivesBe accountable for the process KPIs & delivery performanceEnsure a high level of service to external customers & across their own team & across the business, promoting a positive attitude at all timesBe prepared to take on new challenges & adopt any changesEnsure adherence of H & S policy and regulations by the whole team as well as any company/departmental guidelinesThe Role:Contribute to the entire production process and ensure all production targets are metIn conjunction with Management identify ways in which any unmet production targets can be achieved in the most cost-effective wayIn conjunction with Management Review current production methods, identify how products can be made more efficiently, what elements of the line are reducing the throughput and how this can be overcome, and how new products can be producedMonitor product standards and having a sound knowledge of the quality control programmes implementedWhen required play a key role in production projects.Oversee the Stores Department but provide the Stock and Logistics Manager with autonomy to run the departmentEnsure that health and safety guidelines are followed at all times by factory operatives, and any other individual on the factory floor.Key tasksTo be responsible for achieving the daily production plans.To be responsible for achieving the daily productivity targets.To be responsible for the upkeep and maintenance of all equipment and machinery on site.To be responsible for maintaining the highest hygiene and housekeeping standards.Key AccountabilitiesTo contribute to a safe working environment exists for all employees in their operationTo ensure standards of quality, food safety, hygiene and housekeeping within the production spaces meets the standards set out in the Group Health & Safety policy.Contribute to the various process within their factory operation to ensure that all trials run successfully and through to product launch.The Candidate:A passion for delivering results and the drive to exceed expectationsExcellent problem-solving skillsA passion for delivering an outstanding customer experienceAbility to be flexible to meet business needsExcellent interpersonal and communication skills (written and verbal)A team playerSelf-motivated and a strong commitment to personal developmentProfessional approach and attitudeRequired Experience:Experience Production Supervisor from a food manufacturing (chilled food, ready meals, food to go) backgroundHACAAP & Food Safety Trained (to Level 2/3)A strong communicator to people at all levels - building a strong cooperative working environmentThe ability to drive performance levels, line efficiencies & line utilisation by maximising the potential of people as well as plant & time available.Ability to work under pressure & to deadlinesComfortable to work ever-changing environment as the company continues its growthQualifications & Skills:Knowledge of HACCP, BRC and retail audit requirementsKnowledge of food legislation standardsAwareness of Health and Safety legislation and regulationsAdvanced Food Hygiene CertificateIf you have any questions or want to discuss the post, feel free to reach out to us.