**WE ARE THE AA SMALL HOTEL GROUP OF THE YEAR (2024-2025),as well as being place in the TOP 30 Best Places to Work in Hospitality**
What youll be doing?
As Pastry Chef De Partie, you will be responsible for managing a section - preparing, cooking, and presenting high-quality rosette standard food.Youll use your passion, innovation and current trends to create new dishes alongside the Head Chef and s...