Chef
Salary: £31,000 per annum
Location: HMP Prison Services - Oxford
Employment Type: Full time, 42 hours per week,
4 days on, 4 days off shift pattern, 7am - 5:30pm
About the Role:
Are you a chef that's looking for more flexibility in life, no split shifts or evenings?
Here's an exciting opportunity that brings a fresh start to your culinary career.
* Effective and efficient food production in line with recipe sheets
* Full knowledge of all menu items served
* Management of production to ensure minimal wastage
* Maintenance of food levels throughout all service periods
* Maintenance of food quality and brand standards
* Ensuring the maintenance of high hygiene and health and safety standards in line with requirements and identify any anomalies and incidents
* Capturing and recording all volumes consumed and overproduction
* Assisting in the compilation of all shift opening and closing checklists
* Discussing ideas or improvements with line manager
* Act as a trainer/ coach for new team members to learn procedures and standards for all kitchen tasks.
* Undertake relevant training as required
* In addition to the above, Chefs may occasionally be required to undertake ad hoc back of house and front of house duties in line with business requirements.
* ALL chef staff must wear long sleeve chef jackets and non slip shoes.
Chef Qualifications & Experience:
* NVQ Level 2 Culinary or equivalent, Food hygiene certificate - Level 2
* Must be able to pass full security vetting and DBS checks
Benefits:
* Life Assurance
* Pension
* Generous Holiday Entitlement
* Cycle 2 Work Scheme
* Blue Light Discount
* Free Meals on duty
* Free parking onsite
* Refer a friend scheme
* Love2shop discounts, including savings on your weekly supermarket shop!
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