Job Description
Are you an experienced Restaurant Manager within the Counter Service/Quick Service Restaurant sector?
THE JOB:
* Day to day running of a restaurant with a QSR set up.
* Ensure the service standards are continually monitored and maintained.
* Work closely with the Head Chef to ensure profitability of the Restaurant with particular focus on staffing levels.
* Comfortable completing monthly stock count.
* Weekly pay...
ZIPC1_UKCT