We are excited to announce that we have Commis Chef roles available in our restaurants in Kingston!
Unlike many roles in hospitality,our roles do not include late night workinggiving a rare and much sought after, work life balance.
We are currently looking to recruit for the below contract:
1 x 40 hours per week - Permanent Contract - Restaurant on Three
What does it mean to be a Commis Chef at Fenwick?
Our team deliver a consistently high standard of quality food, using knowledge of food and hospitality trends to drive sales whilst contributing to a fantastic customer experience. Our team is passionate about creating exciting and innovative new products to showcase to our customers.
If working with fresh ingredients and creating food from scratch motivates you then Fenwick would be an ideal option for the next step in your career.
What do we look for?
1. Previous experience in hospitality as a Commis or Demi Chef is preferable.
2. Passionate about food with ...